The genome of Fusarium chlamydosporum, a fungus affecting blackberry crops in Mexico, has been decoded

AUTHORS

Anton Pashkova 1, José Pedro Martínez-Hernández 2, Alfredo Herrera-Estrella 2, 6 , Pablo Cruz-Morales 3 , 6, Nelly Selem-Mojica 5, 6 , José Manuel Villalobos-Escobedo 4 ,6

Escuela Nacional de Estudios Superiores unidad Morelia, Universidad Nacional Autónoma de México, Morelia, Mexico.1
Unidad de Genómica Avanzada, Cinvestav, 36824 Irapuato, Guanajuato. Mexico.2
Yeast Natural Products, The Novo Nordisk Foundation Center for Biosustainability, Technical University of Denmark, Denmark.3
Tecnológico de Monterrey, Institute for Obesity Research, Ave. Eugenio Garza Sada 2501, Monterrey, N.L., 64849, Mexico.4
Centro de Ciencias Matemáticas, Universidad Nacional Autónoma de México, Morelia, Mexico.5
The LatAmBio Initiative, Irapuato, Guanajuato, Mexico.6

e-mail: jose.villalobos@tec.mx ; nselem@matmor.unam.mx


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Fusarium

In Michoacán—one of Mexico’s leading berry-producing regions—farmers have faced severe losses caused by an invisible enemy:

Fusarium fungus, the responsible for wilting and plant death.

In this study, researchers successfully isolated and identified the fungal strain responsible for the infection in Mexican blackberries. The strain, named IraGTOF6, belongs to the species Fusarium chlamydosporum.

This finding is particularly relevant because the most common pathogen in blackberries is F. oxysporum. The discovery of a different species suggests that new fungal variants may be adapting to local soils, potentially complicating disease control in the future.

To better understand its behavior, the research team generated the most complete hybrid genome assembly to date for F. chlamydosporum, combining Illumina and Oxford Nanopore sequencing technologies.

  • The result: a 37-megabase genome containing over 11,000 protein-coding genes, representing a significant improvement over previous fragmented assemblies.
  • Comparative analysis with 88 genomes from the Fusarium genus placed the Mexican strain within an evolutionary group close to F. graminearum and F. pseudograminearum—two globally important agricultural pathogens.

These results point to the presence of unique genetic mechanisms that may explain its resilience in alkaline soils and its strong virulence in blackberry crops.

Beyond its scientific contribution, this study carries direct agricultural relevance for Mexico. The generated genomic data will support the design of molecular biomarkers for early disease detection and the development of sustainable biocontrol strategies, reducing dependence on chemical fungicides.

The genome of Fusarium chlamydosporum IraGTOF6 thus becomes a strategic resource for plant health research, strengthening national blackberry production and advancing food security through Mexican science.

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